Fish Tinola Recipe
Upgrade a classic Filipino tinola by adding a seafood twist. Find a new favorite in this fish tinola featuring hasa-hasa and Knorr Fish Cubes.
Tips
Lemongrass (Tanglad) is packed with a lot of vitamins and minerals, and it is a great source of antioxidants, which help reduce chronic diseases.
Preparation time
30Min.
Feeds
4People
Easy
Budget
Ingredients
- 1/2 tsp salt
- 1 pc ginger, sliced and pressed
- 1 bundle tanglad
- 3 pcs sili espada
- 2 pcs Knorr Fish Broth Cubes
- 5 cups water
- 2 pcs large Hasa-hasa, cleaned and cut into 2
- 1 cup pechay
- 4 stalks spring onions, cut into 2 inch segments
- 4 pcs. small tomatoes, sliced
- 1 pc sili, sliced thinly
Cooking Method
Nutritional Data
- Without milk
- Egg Free
- Gluten Free
- Lactose Free
- Nut Free
- Wheat Free
