The Different Parts of Chicken Cheat Sheet
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Two chicken breast portions on a wooden board surrounded by dill, peppercorns, and other flavorings
Fried bone-in chicken thighs with a golden and crispy skin
Raw chicken wings and drumsticks on a chopping board with garlic, pepper, and parsley
A dish of deep-fried chicken necks tossed in a dark sauce and sprinkled with sesame seeds
Traditional chicken afritada with chicken ribs, potatoes, and carrots
Raw chicken feet on a wooden chopping board on a wooden table