Pork Siomai Recipe
This small bite sized dish contains a large amounts of flavor and texture that can be paired with your other main dishes, or it can be served as a great snack.
Tips
You can serve steamed, baked, or fried.
Preparation time
50Min.
Feeds
4People
Easy
Budget
Ingredients
- 2 cups ground pork
- 1/2 pc onion, minced
- 4 tbsp spring onions, chopped
- 1/4 cup carrots, minced
- 1/4 cup singkamas, finely minced
- 1 pc Knorr Pork or Beef Cube, mashed
- 3 tbsp sesame oil
- 1 pc egg, beaten
- 1 tsp ground black pepper
- 1 tsp five spice powder (optional)
- wonton wrappers, as needed
- chopped spring onions and carrots for topping
Cooking Method
Nutritional Data
- Without milk
- Nut Free
- Suitable For Pregnancy
