Chicken Pastil Recipe
This classic Mindanao dish uses the rich flavor of chicken infused with local spices combined with rice wrapped in banana leaves to add in more fresh flavors.
Tips
When using Banana leaf wraps, always make sure that you wash and dry the leaves well before using. Remove all white residue and dirty from the leaves, cut into shape required and set aside for use.
Preparation time
65Min.
Feeds
5People
Easy
Budget
Ingredients
- 1 whole chicken quartered, cleaned
- 1 tsp black peppercorn
- 2 bay leaves
- 1 tbsp salt
- 3 cloves garlic, peeled and minced
- 1 large onion, peeled and minced
- 1 thumb size ginger, peeled and minced
- 1 cup soy sauce
- 2 cups water
- 1 Knorr Chicken Cube
- Knorr Liquid Seasoning
- salt and pepper to taste
- banana leaves for wrapping
- 1 1/2 kilos white rice (cooked)