Asian Lettuce Cups with Crispy Noodles Recipe
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This simple dish uses the rich flavor of pork mixed with garlic, onions and bell peppers, served in the crisp lettuce cups topped with mayonnaise.
Tips
When serving lettuce or fresh greens, make sure that you clean them properly using cold water to remove any impurities and dirty from each leaf. Pat dry and remove excess water to keep the crips texture of the leaves.
Preparation time
60Min.
Feeds
3People
Easy
Budget
Ingredients
- 2 tbsp cooking oil
- 1 pc onion, chopped
- 4 cloves garlic, chopped
- 1/4 cup red and green bell peppers
- 1/2 kg ground pork (diced)
- Knorr Liquid Seasoning to taste
- freshly ground black pepper
- hot sauce (optional)
Cooking Method
Nutritional Data
- Without milk
- Egg Free
- Gluten Free
- Lactose Free
- Nut Free
- Suitable For Pregnancy
- Wheat Free