Quick Ginisang Sardinas with Talbos ng Sayote Recipe
Who says you have to eat unhealthily when you’re on a tight budget? Ginisang Sardinas with Talbos ng Sayote is a budget-friendly and easy-to-prepare dish with a punch of flavor and is rich in nutrients.
Our Ginisang Sardinas with Talbos ng Sayote recipe uses Knorr Liquid Seasoning to give it an umami flavor. Simple yet flavorful, this talbos ng sayote recipe is a great go-to when you’re trying to save.
Tips
You may season this dish with more fish sauce and pepper to suit your taste.
Preparation time
15Min.
Feeds
4People
Easy
Ingredients
- 2 tbsp cooking oil
- 3 pcs garlic cloves, minced
- 1 pc onion, chopped
- 2 cans sardines
- 1 1/2 cup water
- 3 pcs calamansi, juiced
- 1 tbsp Knorr Liquid Seasoning
- 4 cups talbos ng sayote
Cooking Method
This dish uses canned sardines, but feel free to cook fresh ones if available.
Nutritional Data
- Without milk
- Egg Free
- Gluten Free
- Lactose Free
- Nut Free
- Suitable For Pregnancy
- Wheat Free
