Classic Beef Morcon
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Beef is rolled and stuffed with different meats and vegetables and is served with a rich thick tomato based sauce and flavored with Knorr Beef Cubes.
Tips
Before cutting into the meat, remember to let the meat rest after searing. Meat resting is needed by the meat so that the juices and flavors of the meat redistribute within the meat and not just flow away, making the final dish moist and tender.
Preparation time
150Min.
Feeds
6People
Medium
Average
Ingredients
- 2 tbsp calamansi juice
- 1/4 cup Knorr Liquid Seasoning
- 2 kilogram beef, cut into thin slices (like tapa)
- 3 pcs hotdogs/franks, sliced lengthwise
- 2 pcs hard-boiled eggs, quartered
- 3 -4 pcs whole pickles, cut into thick strips
- 1 pc carrot, peeled and slice into thick strips
- 4 tbsp canola oil
- 2 pcs onions, sliced
- 1 cup canned diced tomatoes
- 1 cup tomato sauce
- 1 cup water
- 2 pcs bay leaves
- 2 tbsp sugar
- 1/2 tsp ground black pepper