Pork Humba Recipe
Try this pork humba recipe for your next Sunday family lunch. Expect praises for its unique sauce with pineapple juice, black beans, and Knorr Pork Cube.
Tips
To keep the meat tender, cook in low heat from start to finish. Its also recommended that for the last 5-10 mins of simmering, keep it uncovered to remove the sour and tangy taste of vinegar.
Preparation time
40Min.
Feeds
4People
Easy
Budget
Ingredients
- 2 tbsp cooking oil
- 1 pc onion, chopped
- 1 tbsp garlic, chopped
- ½ kg liempo, cubed
- 1 pc Knorr pork cube
- ¼ cup black beans
- ¼ cup vinegar
- 1 cup pineapple juice
- water as needed
- ½ cup brown sugar
- ¼ cup soy sauce
- 2 pcs chilies
- ½ cup banana blossoms
- Optional: Serve with steamed Bok-Choi or Spinach
Cooking Method
Nutritional Data
- Without milk
- Egg Free
- Nut Free
- Suitable For Pregnancy