Nilasing na Baka Recipe
This dish combines the rich taste of beef simmered in a beer infused broth mixed with spices and aromatics, mixed with sweet and creamy coconut milk sauce
Tips
Fork Tender refers to the process where we check if the ingredient is cooked or tender enough that it can be pierced or cut easily by a fork.
Preparation time
150Min.
Feeds
4People
Medium
Budget
Ingredients
- 1/2 bottle pale pilsen beer
- 600 grams sirloin beef, cubed
- 1/2 pc medium sized ginger, minced
- stalks pandan, sliced and crushed
- 1 pcKnorr Beef Cube
- pc Knorr Beef Broth Cubes
- 1 cup coconut milk
- 1 1/2 pcs siling labuyo
- 1 tbsp atsuete oil
- 1/4 tsp dried oregano
- 1/4 tsp basil
- 1 pc red bell pepper, sliced
- 3/4 tsp Knorr Liquid Seasoning
- 1/2 cup coconut cream
- 1 tbsp spring onions, chopped
