Easy Ginataang Adobo Recipe
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This classic dish combines the rich flavor of chicken simmered in vinegar and soy sauce, infused with the sweet and creamy taste of Knorr Ginataang Gulay.
Tips
After adding the vinegar, let it slowly simmer and do not cover the pan. This process will slowly remove the strong vinegar aroma and lessen the strong vinegar taste.
Preparation time
55Min.
Feeds
4People
Easy
Budget
Ingredients
- 1 whole chicken,cut into serving pieces
- 2 tbsp oil
- 4 cloves garlic
- 1/4 cup vinegar
- 1/2 cup soy sauce
- 2 pc bay leaf
- 1 tbsp whole black peppercorns, crushed
- 1 (33 g) pack Knorr Ginataang Gulay Mix
- 2 cups water
Cooking Method
Nutritional Data
- Egg Free
- Nut Free