Seafood Sinigang Recipe
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This dish uses the rich and flavorful flavors of shrimps, fish, mussels and clams combined with fresh vegetables, served in a tamarind sour soup.
Tips
Shrimps are a good source of vitamins and minerals including Omega3 fatty acids which help promote good heart health and brain development.
Preparation time
35Min.
Feeds
8People
Easy
Budget
Ingredients
- 12 pcs large mussels, cleaned and bearded
- 12 pcs large clams, bearded
- 12 pcs medium shrim, with shells
- 5 cups rice washing / water
- 1 (40g) pack Knorr Sinigang sa Sampalok Mix Original
- 1 pc large onion, sliced
- 3 pcs medium tomatoes, quartered
- 1 pc bundle sitaw, cut into 2-inch length
- 2 pcs large eggplant, sliced
- ½ kg fish fillet, cut into big chunks
- 1 pc small bundle kangkong leaves with young stalks only
Cooking Method
Nutritional Data
- Egg Free
- Nut Free
- Suitable For Pregnancy