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Not a fan of pork sisig? You can cook this fried rice with other ingredients, like bangus, tofu, or chicken. You might also want to consider your guests’ preferences. Ask them if they’re allergic to any food or if they’re cutting down on a particular ingredient. Do they like their dishes extra spicy? Sprinkle more chopped chilies on top! Are they purists who don’t want their sisig topped with a fried egg? Make it optional by serving it on the side. Remember: your goal is to make them feel at home with your cooking.

Nutritional Data

  • Lactose Free
  • Nut Free
  • Suitable For Pregnancy
  • Wheat Free

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