15-Minute Tuna Carbonara Recipe with Mushroom
In the mood for some pasta? Keep it light and simple with our ridiculously easy 15-minute tuna carbonara with mushroom recipe. Our tuna carbonara recipe is perfect for busy nights when you want to eat something filling without breaking the bank.
Most of our tuna carbonara ingredients are probably in your pantry already! Made with Knorr Cream of Mushroom Soup mix, our guide on how to cook tuna carbonara will surely be a hit in your household.
Tips
You can add other types of cheese if you’re in the mood for a cheese pasta meal.
Preparation time
15Min.
Feeds
4People
Easy
Ingredients
- 3 tbsp cooking oil
- 1 tbsp butter
- 1/4 cup onion, chopped
- 3 pcs garlic, chopped
- 1 pc red bell pepper, julienned
- 1 pc green bell pepper, julienned
- 1 pack Knorr Cream of Mushroom Soup
- 1/2 cup water
- 1/2 cup canned button mushroom
- 1 can spicy tuna in oil, drained
- 1 tsp lemon zest
- 400 g linguini noodles, cooked
- to taste Knorr liquid seasoning
- for topping Parmesan cheese
- to taste salt
- for garnish lemon wedges
Cooking Method
You should serve this dish with garlic bread to make it feel like you’re in an Italian restaurant.
Nutritional Data
- Lactose Free
- Nut Free
- Suitable For Pregnancy
