Seafood Pasta Recipe
,gravity=Center)
This simple pasta dish combines the rich seafood flavor of fish, shrimps and mussels mixed with garlic flavor infused olive oil tossed in spaghetti pasta.
Tips
Good mussels should look wet and smell like the ocean, salty and clean. If they smell a little funky, or many of them appear to be open already, they are not fresh.
Preparation time
40Min.
Feeds
4People
Easy
Budget
Ingredients
- 4 tbsp olive oil
- 2 tbsp butter
- 1 pc onion, chopped
- 4 cloves garlic, chopped
- 250 g shrimps, shelled
- 500 g mussels
- 250 g dory fish, cubed
- 2 pcs Knorr Fish Cube
- 2 tbsp sesame oil
- 1/3 cup chopped green sili
- 500 g of cooked spaghetti noodles