Spicy Bulalo Noodles Recipe
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This dish combines the rich flavors of Beef bulalo infused with fresh herbs and spices mixed with spicy flavors served with noodles and a clear beef broth.
Tips
Do not rush the beef when you are tenderizing it. Always monitor the heat, keep it at a simmer to make sure that the beef comes out tender. Remember to skim the top of the liquid and remove the scum that appear on top of the water to keep the broth clear.
Preparation time
195Min.
Feeds
4People
Easy
Budget
Ingredients
- 3/4 kg bulalo
- water to cover
- 2 pcs onions, quartered
- 1 head garlic, mashed
- 1 tbsp black peppercorns
- 4 cups broth
- 2 pcs Knorr Beef Cubes
- siling labuyo or hot sauce
- 3 pcs potatoes, quartered
- 1/2 kg noodles, cooked
- 1 bunch pechay, trimmed