Chili Con Carne Recipe
This Mexican dish uses the combination of flavors from the beef, carrots and celery mixed with spices and red kidney beans, enhanced with Knorr Kaldereta.
Tips
Red kidney beans does not only provide great flavor and added textures to the dish, but they are a good source of iron, phosphorus and potassium, and they are also an excellent low-fat source of protein and dietary fiber.
Preparation time
30Min.
Feeds
4People
Easy
Average
Ingredients
- 2 tbsp oil
- 1 pc. onion, chopped
- 4 cloves garlic, chopped
- ½ kg. ground beef
- ¼ tsp chili powder
- ½ tsp cumin
- ¼ tsp cinnamon
- 1 pc. carrot cut into small cubes
- 1 stalk celery, cut into small cubes
- 1 pc red bell pepper, cut into small cubes
- 200 g. red kidney beans
- 1 pack Knorr Kaldereta Recipe Mix
- 2 cups water
Cooking Method
Nutritional Data
- Without milk
- Egg Free
- Lactose Free
- Nut Free
- Suitable For Pregnancy
