Tinumis Puti Recipe
This traditional Nueva Ecija dish comines the rich and deeep flavor of beef with the fresh vegetables, served in a tamarind based sour soup.
You can also create this dish in the traditional Nueva Ecija Tinumis version with Pork blood. Just add 240 ml of Pork blood after adding the Knorr Sinigang sa Sampalok Mix then let the liquid simmer.
- 2 tbsp cooking oil
- 4 cloves garlic, minced
- 1 pc medium onions, coarsely chopped
- 3 pcs medium tomatoes, coarsely chopped
- 1/2 kilogram beef camto, cut into 2-inch cubes
- 2 1/2 -3 cups water
- 20 g (1 pack) Knorr Sinigang sa Sampalok Mix Original
- 1 cup radish, cut into thin strips
- 1 cup sayote, cut into thin strips
- Egg Free
- Nut Free
- Suitable For Pregnancy