Pork Satay with Creamy Peanut Sauce Recipe
This dish combines the rich flavors of pork tenderloin, marinated in the asian marinade mix, grilled and served with crunchy creamy peanut sauce.
Tips
Cilantro (wansoy) contains dodecenal, an antimicrobial compound that may help protect your body against infections and illnesses.
Preparation time
35Min.
Feeds
4People
Easy
Budget
Ingredients
- ½ kg. pork tenderloin, cubed
- For the marinade:
- 1 pc. red onion
- 2 tsp. ginger, sliced
- 4 cloves garlic
- ¾ cup cilantro
- 2 pcs. red chili
- 3 tbsp. oil
- For the sauce:
- ½ pack Knorr Complete Recipe Mix Ginataang Gulay, simmered in 1 cup water
- 3 tbsp. marinade mixture
- 1½ tbsp. Lady's Choice creamy peanut butter
- ¼ cup water