Pork and Chorizo Salpicado Recipe
This dish combines the flavorful taste of chorizo mixed with the rich taste of Knorr marinated pork liempo cooked with garlic, tomatoes and spices.
Preparation time
40Min.
Feeds
4People
Easy
Average
Ingredients
- ½ kg pork liempo, cut into strips
- 2 tbsp Knorr Liquid Seasoning
- 2 tbsp annato oil (oil plus annato seeds)
- 4 cloves garlic, finely chopped
- 1½ cup chorizo bilbao, slices
- 2 pcs tomatoes, chopped
- ¼ tbsp ground black pepper
- 1 tbsp Knorr Liquid Seasoning
