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This recipe is easy to make for daily meals, not just parties. You can even marinate your fish ahead to amp its flavor! This method also keeps it from drying out on the grill. Be sure to enjoy this smoky tuna belly with a classic spicy-savory sawsawan. An easy option is to combine Knorr Liquid Seasoning, calamansi, chilies, and a bit of sugar. You can also lay these ingredients on the table and let guests concoct their own mix. Nothing brings people closer together than eating side-by-side off the same leaf!

Nutritional Data

  • Without milk
  • Egg Free
  • Gluten Free
  • Lactose Free
  • Nut Free
  • Suitable For Pregnancy
  • Wheat Free

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