Simple Yellow Curry Chicken Recipe
One of the staples in Asian cooking is this Simple Yellow Curry Chicken made with fragrant herbs, spices and Knorr Ginataang Gulay Mix. Try it now!
Tips
You may opt to use chicken breast for a leaner meat.
Preparation time
45Min.
Feeds
4People
Easy
Average
Ingredients
- 2 tbsp cooking oil
- 1/2 kg chicken cut ups
- 1 small piece onion, chopped
- 1 inch knob ginger, sliced into thin strips
- 3 cloves garlic, chopped
- 1 (40 g) pack Knorr Ginataang Gulay Mix dissolved, in 480 ml water
- 1 pc carrot, cut into cubes
- 1 pc potato, cut into cubes
- 1 tbsp yellow curry paste
- Optional: 1 bunch kale, sliced
- 1 cup red and green bell peppers, cut into cubes
- 1 leek, sliced
Cooking Method
Nutritional Data
- Egg Free
- Nut Free
